Left Coast Libations

The Art of West Coast Bartending

Testaments

“If cocktails aren’t your thing, buy this book anyway. Munat is delightfully entertaining, and his keen wit, coupled with a little sarcasm and a touch of attitude, have served him well here. It’s a darned good read. If cocktails are your thing you’ll get double your money’s worth with Left Coast Libations. It’s packed with fabulous formulas from all the big shots who hold forth from behind the mahogany on the west coast.”

—Gary Regan, author of The Joy of Mixology and the bartender’s GIN compendium

“I am so very pleasantly surprised to learn that not only do some of our Western Territories have bars, but—if we are to believe this amusing and informative little volume—the conduct of those institutions is frequently placed in the hands of individuals who thoroughly know their business. I should like to visit them some day.”

—David Wondrich, author of Imbibe

“’Go West young man, go West!’ No truer words were ever spoken, then or now. It might seem like all of the nation’s trend-setting excitement is happening on the East Coast, but when you talk cocktails, you have to pay attention to what is happening in bars and restaurants up and down the West Coast. With Left Coast Libations, you not only have the opportunity to discover many of the great cocktails which have sprung out of the West, but also get a chance to meet the bartenders who created them.”

—Robert Hess, creator of DrinkBoy.com, co-founder of the Museum of the American Cocktail

“Munat and Lazar’s book is the finest attempt anyone has made to reveal the movement that culinary cocktail-making has become.  Left Coast Libations not only delivers stellar drink recipes but also includes all of the sub-recipes for each of the bartender’s hand-crafted ingredients.  Working through this process gives the reader a fantastic new arsenal of garnishes, syrups, foams, airs, and other unique ingredients that enable anyone to create memorable cocktails at home. Additionally, we get the chance to learn a little bit about the creative souls who contributed these recipes with sharp, humorous, and always entertaining biographies on each bartender. If you love mixology, you will love this book.”

—Scott Beattie, author of Artisanal Cocktails

“Far more than a how-to or a coffee table tome, Left Coast Libations stands as a complete and inclusive record of the state of some of North America’s finest bartenders as we wallow contentedly in the second Golden Age of cocktails. By turns humorous, stylish and evocative, Munat and Lazar open the doors to the rich world of American bartending west of the flyover zone.”

—Phil Duff, door 74, Amsterdam

Leave a Reply

You must be logged in to post a comment.

  • Subscribe!

    To receive occasional information about LCL, please join our mailing list:

    Name:
    Email: